laughing-trees:

carniecopter:

We are not so different.

I love this, we are all just occupying different forms

(Source: perks-of-being-the-one-in-power, via hemmingslaheys)

"Books don’t offer real escape, but they can stop a mind scratching itself raw."

David Mitchell - Cloud Atlas (via bookporn)

(via hemmingslaheys)

"I’m old-fashioned and think that reading books is the most glorious pastime that humankind has yet devised."

Wisława Szymborska (via quota-tions)

(via hemmingslaheys)

dubstep-and-guns:

There are riots in the streets of the Ukraine and all we see on the news is Justin Beiber.  There is something very wrong with the priorities of people.

dubstep-and-guns:

There are riots in the streets of the Ukraine and all we see on the news is Justin Beiber.  There is something very wrong with the priorities of people.

(via bethgreenee)

morivan:

batsarequiet:

merrymacaron:

caffeinatedcrafting:

Who says you need to order carry out for fried rice?

Ingredients:

  • 1/2 Cup brown whole grain rice
  • Onion, Diced
  • Carrots, Diced
  • 1 Egg
  • Olive Oil
  • Soy Sauce
  • Vinegar

Instructions:

  • Steam Rice for 45 min, add a little bit of vinegar with the water to make sticky
  • Dice veggies, throw  into pan with oil
  • Throw on rice and cake down
  • Cook for 4-5 min on medium-high heat
  • Flip/Mix Rice
  • Cook for another 4-5 min
  • Move the rice over for the scrambled egg, dice and mix as the egg cooks
  • Throw on soy sauce, let simmer for ~30-45 seconds
  • Eat :3

LET ME TELL YOU A THING IM THE BEST AT FRIED RICE! IM THE MOTHERFUCKING KING OF FRIED RICE!

totally gonna make this now. yessssss

Just, for the sake of itself, I’m gonna throw this out there. A solid rice pilaf recipe if you don’t want vinegar and less soy, and if you’re not into onions, consider replacing with mushrooms. Otherwise, yeah, this is a super good recipe.

(via greeenarrow)